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Wickedly Good Nachos on Anna Maria Island!

Published on September 29, 2016 by Terry Whyte

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Great for sharing, or for eating all on your own!
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This week for the Anna Maria Island X Football Sunday: Recipe Series we will be focusing on one of my personal favorites-NACHOS!

Nachos are a quick and easy dinner idea and are great for munching on while watching your team dominate on the field. Great for sharing, or for eating all on your own!

When staying at one of our Anna Maria Island Vacation Rentals if you don’t feel like making your own nachos I would suggest making the quick trip up the street to Wicked Cantina. Amazing wicked tacos, nachos, guacamole and of course margaritas! Thos are just a few of my favorites but you really cant go wrong with anything on their menu!

Miami Dolphins Nachos Recipe

SERVINGS: 4-6

Pico De Gallo

  • 3 plum tomatoes, seeded, chopped
  • ½ red onion, finely chopped
  • 1 jalapeño, finely chopped
  • 1 tablespoon distilled white vinegar
  • Kosher salt, freshly ground pepper
  • ½ cup chopped fresh cilantro
  • 1 tablespoon chopped fresh oregano

Black Beans

  • 1 tablespoon vegetable oil
  • ½ red onion, finely chopped
  • 1 cloves garlic, finely chopped
  • 1 jalapeño, finely chopped
  • 1 15-oz. can black beans, rinsed
  • 2 tablespoons fresh lime juice
  • Kosher salt, freshly ground pepper

Tomatillo Avocado Salsa

  • 1 cup chopped tomatillos, husked, rinsed (about 4 medium)
  • 1 avocado, chopped
  • ½ cup cilantro leaves with tender stems
  • 1 jalapeño, chopped
  • 1 tablespoon fresh lime juice
  • Kosher salt, freshly ground pepper

Chips And Assembly

  • 6 ounces restaurant-style tortilla chips
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1 jalapeño, thinly sliced

Preparation

Pico De Gallo

  • Combine tomatoes, onion, jalapeño, and vinegar in a medium bowl. Season with salt and pepper and let sit at least 1 hour. Stir in cilantro and oregano just before serving.

Black Beans

  • Heat oil in a large skillet over medium-high heat. Add onion, garlic, and jalapeño and cook, stirring often, until softened, about 3 minutes. Transfer onion mixture to a food processor and add black beans, lime juice, and ¼ cup water. Season with salt and pepper and process until smooth.

Tomatillo Avocado Salsa

  • Combine tomatillos, avocado, cilantro, jalapeño, and lime juice in a food processor and purée until mostly smooth. Season with salt and pepper.

Chips And Assembly

  • Preheat oven to 425°. Arrange half of chips on a 9½-by-13” foil-lined rimmed baking sheet. Top with half of beans, then half of each cheese. Repeat layering with remaining chips, beans, and cheese. Bake until cheese is melted and bubbling, about 5 minutes. Serve nachos topped with tomatillo avocado salsa, pico de gallo, sliced jalapeño, and radishes.

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(recipe source)

What team are you all cheering for this week? Let me know in the comments down below! 

T.W.
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Meet The Author
Hi, I am Terry, my wife Sandy (who writes our blogs) are the caring, hands on owners and managers of Anna Maria Condo Rentals. We’ve been here for years, so we know Anna Maria Island, the island’s condos, and our island’s guests. We understand you – what you need, what you want, and what you’d really like to have. With us, every stay balances the rigorous requirements of professional managers with the enthusiasm, pride and personal touches of an owner-managed rental. That means that with us, you enjoy the dual benefits of an in-the-know local combined with the professionalism and expertise of a serious company. Come on down and experience the difference for yourself. Our family fell in love with Anna Maria Island the first time we visited in 1989. Every summer since, we’ve spent our vacations on this island, and in 1995, we bought our first condo here. Having a young family at the time meant we had to rent our condo to offset ownership costs. Thankfully, by offering luxurious accommodations at an affordable price, we were able to keep the condo booked for an average of 50 weeks a year. These steady bookings allowed us to purchase our second condo in 2013, and a third in 2014. While opening up these homes has allowed us to keep returning to the island—and even better, to a house that feels like home—we also truly enjoy offering a place to guests to discover Anna Maria Island and feel at home here, too.
My Properties
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Absolute Anna Maria
From $200 per night
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